So you like how I titled the last post "Posting Blitz" and then posted all of two things? The computer just froze right up on me. Anyway, here are a few things I've been playing with:
Cinnamon Raisin Swirl Bread
I was sooo happy with how this turned out, especially since this was the first try. I just need to tweak it a bit before I post the recipe.
Based on Julie's recipe, with modifications. I made Bratwurst, spicy Italian, and small breakfast links. I haven't actually tried them yet, but if they turned out as hoped I'll post the recipes.
Whole Wheat Tortillas
The flavor is great but the texture was off the first time. I think I've got it worked out but I need to make it once more so I can best explain how to make them.
This I'm sharing just because :o) I made the crust (1/2 whole wheat) and the mozzarella (a fun project if you eat dairy). The tomatoes and fresh oregano are from our garden.
And This Week's Menu